Aragaz Smeg A2PYID-81

PROFESSIONAL DESIGN

Modern in its design with a clean and elegant style, ergonomic controls and sturdy handles, Opera is a truly aspiring range of cookers for serious cooks. Crafted with attention to detail and the use of 18/10 stainless steel to ensure excellent, long-lasting results.

TYPE

PYROLYSIS - AUTOMATIC CLEANING FUNCTION: the oven heats up to a temperature approaching 500 ° C and chars grease and food residues into a fine ash that can be easily wiped off with a damp cloth.
At such a high temperature, the door locks automatically for safety, while the temperature of the door remains controlled so it is safe to touch
User adjustable function based on the level of dirt present in the oven. Induction: The work of these hobs is based on the principle of electromagnetic induction. The heat is generated directly in the bottom of the pan during its contact with the hob.
Product Family:Cooker
Cooker size:100x60 cm
Hob energy type:Electric
N. of ovens:2
Hob type:Induction
Type of main oven:Thermo-ventilated
Type of second oven:Static
Cleaning system:Pyrolitic
EAN code:8017709256777

AESTHETICS

Colour:Stainless steel
Finishing:Satin
Aesthetic:Classica
Design:Professional
Serie:Opera
Material:Stainless steel
Door:With 2 horizontal strips
Command panel finish:Stainless steel
Hob colour:Stainless steel
Handle:Smeg Classic
Controls colour:Stainless steel
Upstand:Yes
Display:Touch
Glass type:Eclipse
Handle Colour:Brushed stainless steel
Control knobs:Smeg Classic
No. of controls:9
Storage compartment:Drawer

PROGRAMME / FUNCTIONS


Traditional cooking functions
Static: Traditional cooking suitable for the preparation of one dish at a time.
The fan is not active and the heat comes from below and from above at the same time.
Static cooking is slower and more delicate, ideal in order to get well cooked and dry dishes even inside.
Ideal for cooking all types of roasts, fatty meats, bread, filled cakes.Static

Fan assisted: Intense and homogeneous traditional cooking, also suitable for complex recipes.
The fan is active and the heat comes from below and from above at the same time.
Ventilated cooking ensures a faster and more homogeneous result, leaving fragrant foods outside and moister inside.
Ideal for baked pasta, biscuits, roasts and cobblers.Fan assisted

Circulaire: it is the perfect function for cooking all types of dishes in a more delicate way.
The heat comes from the back of the oven and is distributed quickly and evenly
The fan is active. It is also ideal for cooking on multiple levels without mixing smells and flavors.Circulaire

Turbo: the heat comes from 3 directions: above, below and from the back of the oven
The fan is active. It allows quick cooking, even on several shelves without mixing the aromas.
Ideal for large volumes or foods that require intense cooking.Turbo

ECO: low energy consumption cooking: this function is particularly suitable for cooking on a single shelf with low energy consumption.
It is recommended for all types of food except those that can generate a lot of moisture (for example vegetables).
To achieve maximum energy savings and reduce time, it is recommended to put the food in the oven without preheating the cooking compartmentEco

Grill: Very intense heat coming only from above from a double heating element.
The fan is not active. Provides excellent grilling and gratinating results.
Used at the end of cooking, it gives a uniform browning to dishes.Large grill

Fan with grill element: The fan reduces the fierce heat from the grill, providing an excellent method of grilling various foods, chops, steaks, sausages etc. giving even browning and heat distribution, without drying out the food. The top two levels recommended for use, and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Half grill (centre portion only) is ideal for small quantities of food.Fan grill (small)

Fan assisted base: the mix of fan and lower heating element alone allows to finish cooking foods already cooked on the surface but not internally more quickly.
This system is recommended to finish cooking foods that are already well cooked on the surface, but not internally, which therefore require a moderate higher heat.
Ideal for any type of food.Fan assisted bottom
Cleaning functions
PYROLYSIS - AUTOMATIC CLEANING FUNCTION: the oven heats up to a temperature approaching 500 ° C and chars grease and food residues into a fine ash that can be easily wiped off with a damp cloth.
At such a high temperature, the door locks automatically for safety, while the temperature of the door remains controlled so it is safe to touch
User adjustable function based on the level of dirt present in the oven.Pyrolytic
PROGRAMS / FUNCTIONS AUXILIARY OVEN

Cooking functions cavity 2:6
Traditional cooking functions, cavity 2
Static: Traditional cooking suitable for the preparation of one dish at a time.
The fan is not active and the heat comes from below and from above at the same time.
Static cooking is slower and more delicate, ideal in order to get well cooked and dry dishes even inside.
Ideal for cooking all types of roasts, fatty meats, bread, filled cakes.Static

Half grill: For rapid cooking and browning of foods. Best results can be obtained by using the top shelf for small items, the lower shelves for larger ones, such as chops or sausages. For half grill heat is generated only at the centre of the element, so is ideal for smaller quantities.Small grill

Grill: Very intense heat coming only from above from a double heating element.
The fan is not active. Provides excellent grilling and gratinating results.
Used at the end of cooking, it gives a uniform browning to dishes.Large grill

Base: the heat comes only from the bottom of the cavity.
The fan is not active. Ideal for sweet and savory pies, cobblers and pizzas.
Designed to complete cooking and make food more crunchy
This symbol in gas ovens indicates the gas burner.Bottom

Rotisserie with half grill: These symbols allow use of the rotisserie with half grill.Rotisserie + grill

Top element only: This is used from above only, and is ideal for foods that are finished off with golden topping but do not require the full heat from the grill. Dishes such as Lasagne, potato topped foods, and cheese topped recipes benefit from this mode.Roof
OPTIONS MAIN OVEN

Timer:Yes
End of cooking acoustic alarm:Yes
Minimum Temperature:50 °C
Maximum temperature:280 °C

OPTIONS AUXILIARY OVEN

Minimum Temperature:50 °C
Maximum temperature:250 °C

HOB TECHNICAL FEATURES

Indication of residual heat: After the glass ceramic hob is switched off the residual heat indicator shows which of the heating zones still remains hot. When the temperature drops below 60 ° C, the indicator goes out. Overheat protection: The safety system that automatically turns off the hob in case of overheating of the control unit. Power booster: option allows the zone to work at full power when very intense cooking is necessary.
Total no. of cook zones:5
No. of cooking zones with Booster:5
1st zone position:Front left
2nd zone position:Rear left
3rd zone position:Central
4th zone position:Rear right
5th zone position:Front right
1st zone type:Induction - single
2nd zone type:Induction - single
3rd zone type:Induction - single
4th zone type:Induction - single
5th zone type:Induction - single
1st zone dimensions:Ø 14.5 cm
2nd zone dimensions:Ø 18.0 cm
3rd zone dimensions:Ø 27.0 cm
4th zone dimensions:Ø 21.0 cm
5th zone dimensions:Ø 14.5 cm
1st zone power:1.40 kW
2nd zone power:1.85 kW
3rd zone power:2.60 kW
4th zone power:2.30 kW
5th zone power:1.40 kW
1st zone booster power:2.20 kW
2nd zone booster power:3.00 kW
3rd zone booster power:3.70 kW
4th zone booster power:3.70 kW
5th zone booster power:2.20 kW
Automatic switch off when overheat:Yes
Automatic pan detection:Yes
Minimum pan diameter indication:Yes
Selected zone indicator:Yes
Residual heat indicator:Yes

MAIN OVEN TECHNICAL FEATURES

Air cooling system: to ensure a safe surface temperatures. Quadruple glazed: Number of glazed doors. The capacity indicates the amount of usable space in the oven cavity in litres. Ever Clean Enamel: Ever Clean enamel is applied electrostatically, corner to corner and edge to edge to prevent cracking or cracks over time.
It is a particular pyrolytic enamel, resistant to acids which, in addition to being pleasantly bright, promotes greater cleaning of the oven walls, thanks to its lower porosity.
It is baked at over 850 ° C and slowly polymerized at a scientifically determined rate to ensure uniform depth and strength
Ever Clean enamel creates an impeccable finish both on the inside of the oven and on the trays, making the surfaces of the oven incredibly easy to maintain over time as it reduces the adhesion of fat during cooking The oven cavity has 4 different cooking levels. Tilting grill: the tilting grill can be easily unhooked to move the heating element and clean the roof of the appliance in one simple step. Side lights: Two opposing side lights increase visibility inside the oven.
Net volume of the cavity:61 l
Gross volume, 1st cavity:68 l
Cavity material:Ever Clean enamel
No. of shelves:4
Type of shelves:Metal racks
No. of lights:1
Light type:Halogen
Light Power:40 W
Fan number:1
Cooking time setting:Start and Stop
Door opening:Flap down
Light when oven door is open:Yes
Removable door:Yes
Total no. of door glasses:4
No.of thermo-reflective door glasses:3
Door Lock During Pyrolisis:Yes
Safety Thermostat:Yes
Cooling system:Tangential
Grill type:Electric
Tilting grill:Yes
Grill elememt:1700 W
Large grill - Power:2700 W
Lower heating element power:1200 W
Upper heating element - Power:1000 W
Circular heating element - Power:2000 W
Temperature control:Electro-mechanical

SECOND OVEN TECHNICAL FEATURES

Ever Clean Enamel: Ever Clean enamel is applied electrostatically, corner to corner and edge to edge to prevent cracking or cracks over time.
It is a particular pyrolytic enamel, resistant to acids which, in addition to being pleasantly bright, promotes greater cleaning of the oven walls, thanks to its lower porosity.
It is baked at over 850 ° C and slowly polymerized at a scientifically determined rate to ensure uniform depth and strength
Ever Clean enamel creates an impeccable finish both on the inside of the oven and on the trays, making the surfaces of the oven incredibly easy to maintain over time as it reduces the adhesion of fat during cooking The oven cavity has 4 different cooking levels. Air cooling system: to ensure a safe surface temperatures. The capacity indicates the amount of usable space in the oven cavity in litres. Triple glazed doors: Number of glazed doors. Removable roof liner: This is a perfect solution that protects the upper part of the cavity of the oven from pollution. Easy to remove for cleaning, it can be washed in the dishwasher. Electronic control: Allows you to maintain temperature inside the oven with the precision 2-3 ° C. This enables to cook meals that are very sensitive to temperature changes, such as cakes, souffles, puddings.
Net volume of the second cavity:35 l
Cavity material:Ever Clean enamel
No. of shelves:4
Type of shelves:Metal racks
Roof Liner:Yes
No. of lights:1
Light type:Incandescent
Light Power:25 W
Light when oven door is open:Yes
Door opening:Flap down
Removable door:Yes
No. total door glasses:3
No. thermo-reflective door glasses:2
Safety Thermostat:Yes
Cooling system:Tangential
Grill type:Electric
Grill element - power:1300 W
Large grill - Power:2050 W
Lower heating element - power:750 W
Upper heating element - Power:600 W
Temperature control:Electro-mechanical

PERFORMANCE / ENERGY LABEL

A: Product drying performance, measured from A+++ to D / G depending on the product family
Energy efficiency class:A
Energy consumption in forced air convection:2.77 MJ
Energy consumption per cycle in fan-forced convection:0.77 KWh
Energy consumption in conventional mode:3.56 MJ
Energy consumption per cycle in conventional mode:0.99 KWh
Energy consumption zone 2:177 Wh/Kg
Energy consumption zone 3:180 Wh/Kg
Energy consumption zone 4:192 Wh/Kg
Energy consumption zone 5:185 Wh/Kg

PERFORMANCE /ENERGY LABEL - SECOND CAVITY

A: Product drying performance, measured from A+++ to D / G depending on the product family
Energy efficiency class, second cavity:A
Energy consumption in conventional mode, 2 cavity:2.66 MJ
Energy consumption per cycle in conventional mode, cavity 2:0.74 KWh

ELECTRICAL CONNECTION

Electrical connection rating:12500 W
Voltage:220-240 V
Voltage 2 (V):380-415 V
Frequency:50/60 Hz
Power supply cable length:200 cm

LOGISTIC INFORMATION

Width (mm):1000 mm
Product Height (mm):900 mm
Depth (mm):600 mm
Gross weight (kg):138.300 kg
Net weight (kg):116.300 kg